![]() This is all to say, reckoning with Chick-fil-A is complicated. Millions of dollars of the chain’s past profits funded groups that opposed same-sex marriage during an era when millions of Americans were fighting for their civil rights smaller donations went to a group that practiced conversion therapy, a practice that stems from the discredited belief that homosexuality is a mental illness.Ībout a year before the Supreme Court struck down part of the Defense of Marriage Act in June 2013, chief executive Dan Cathy said that “we’re inviting God’s judgment on our nation when we shake our fist at him and say we know better than you as to what constitutes a marriage.” Following an uproar over those comments, Chick-fil-A pledged, on Facebook, to leave the policy debate over same-sex marriage to the government and political arena, and “to treat everyone “with honor, dignity and respect,” regardless of sexual orientation. People don’t love Chick-fil-A, the Atlanta-based, family-owned chain that’s heavily rooted in the South but that’s expanding aggressively into new markets like New York and Washington, fueling long lines and, occasionally, opposition. People love the carnival-like waffle fries, the neonatal ward-like hospitality, the cleanliness on par with a Silicon Valley chip manufacturer, the fresh-squeezed lemonade spiked with soft-serve ice cream, the aromatic peach shakes, the admirably bare-bones fried-chicken sandwich, the viral fan song set to the tune of the Beatles’s “Yesterday,” and the famous Polynesian sauce, an agrodolce condiment that looks like what would happen if a stop sign were melted down in a magical volcano made of pineapple, ginger, and corn syrup. ![]() Add cut up chicken, cover and allow to marinate in fridge for at least 30 minutes or up to all day (8 hours).People love Chick-fil-A, the poultry-centric fast-food chain whose corporate purpose is to “glorify God,” and whose strict Sunday closure means that every employee gets at least one day of rest. In a large bowl, combine pickle juice and milk. How to Make Grilled NuggetsĬut each chicken tenderloin up into bite-sized pieces, I do about 1 inch by 1 inch. Try some ground red pepper in these too or marinate the chicken in some hot sauce. I keep it simple for these copycat nuggets however, I really think Chick-fil-A needs a spicy grilled nugget. The specific milk does not matter too much. However, I know people do not prefer it or have allergies therefore, pick your favorite milk. I love almond milk because it is light and lasts longer in the fridge. However, you can use another type of milk. Personally, I use plain unsweetened almond milk for just about everything. I get this question a ton: where do you get pickle juice? Well, from a jar of dill pickles!! Just pour some out from your favorite jar of pickles and you have your pickle juice. It does not have an overly pickle flavor, just really a hint, and only if you are really looking for it. That is what we are going to do for our Copycat Chick fil A grilled nuggets! I get it, I am not the biggest pickle fan either however, this step is essential. However, you can use any cut of chicken, you might just need to do some more cutting.ĭid you know that Chick-fil-A actually brines their chicken in pickle juice. I use chicken tenderloins as they are already thin therefore, less cutting.
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